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Several years ago, I was coming to this alley to get tacos from some dude with a shopping cart and a circular taco frying grill. Everything was clean and pristine, including the dude, which was good, because the operation was probably illegal. No matters - the tacos were very good, and he had a good, soft tripas (chitlin) taco. Cabbage was slivered well, and the other veggies were prepped well too. Hours seemed to be limited to the early evening to just after dusk.

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Los Angeles Taco Trucks

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