Description:
I haven't had a B&C here in a few years, and my tastes have become more refined. I think it was okay, but don't really recall. So it must not have been that good. I'll go and check it out again, for this map. They make a decent shrimp coctail, and have good chips. They were the first burrito I had that put a bag of frozen peas-and-carrots into the meat. The restaurant's been there around ten years, now, without any radical changes. That's a good sign. Also, nearby is Miki Chan's, a good quasi-Hawaiian restaurant that's had its ups and downs for around 30 years. It's having an "up" the past few, with a good owner. They have an awesome Hawaiian chow mein that you're not going to find at the other Hawaiian fast food places.
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